CookUnity x Within Health: The Power of Chef-Made Clinical Meals
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Forget vending machines filled with chips and candy. Fraîche transforms office food with chef-crafted salads made fresh every morning. Each fridge becomes a marketplace of crisp greens, seasonal produce, and protein-packed toppings, offering meals that taste as good as they look.
Instead of heavy takeout that leads to an afternoon slump, employees enjoy refreshing, nourishing salads that fuel focus, productivity, and creativity. It’s a vending solution that brings wellness, flavor, and satisfaction to the workplace bite after bite.
Every salad is designed to balance flavor and nutrition — with vegetarian, vegan, and gluten-free options available.
Perfect for hybrid offices and late shifts, your team gets round-the-clock access to real meals whenever hunger hits.
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Employees unlock the fridge with the Fraîche app, grab their salad, and go — no lines, no hassle, just convenience.
Fraîche handles delivery, restocking, and maintenance, so your team can focus on work while we take care of food.
Providing convenient, healthy meals shows employees you care about their well-being and makes coming into the office feel rewarding.
From small startups to large corporate hubs, our salad vending machines scale easily to fit your workplace size and dining needs.
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We partner with your HR, workplace ops, or wellness team to choose the right fridge, set subsidy options, plan deliveries, and place it where it fits best.
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We take care of delivery and setup. All you need to do is plug it in for instant access to chef-prepared meals and healthy snacks.
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Every morning we stock your fridge with dietitian-approved, chef-crafted meals made to fuel your team.
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Employees tap to unlock, grab a meal, and get back to their day.
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