
Thai BBQ Chicken with Pickled Cucumbers

Chicken is marinated in a fragrant mix of coriander, lemongrass, garlic, and soy, then grilled until smoky and caramelized. Served with fluffy jasmine rice and tangy pickled cucumbers, it’s paired with a bold Jaew dipping sauce—layered with toasted rice, tamarind, and chili flakes for a punch of heat and zest.
Nutritional facts
Protein
46g
Carbs
95g
Calories
720kcal
Fat
19g
Ingredients
Chicken Thigh, Jasmine Rice, Cucumber, Shallot, Light Brown Sugar, Lime Juice, Tamarind Paste, Lime, Fish Sauce, White Vinegar, Sweet Soy Sauce, Sugar, Soy Sauce, Cilantro, Guajillo Chile, Garlic, Sushi Rice, Chile de Arbol, Avocado Oil, Thai Red Peppers, Green Onion, Kosher Salt, Black Pepper, Coriander, Turmeric
Contains fish, wheat, cereals containing gluten, soybeans.
Reviews
4.2
Based on 232 reviews