Thai BBQ Chicken with Pickled Cucumbers
Chicken is marinated in a fragrant mix of coriander, lemongrass, garlic, and soy, then grilled until smoky and caramelized. Served with fluffy jasmine rice and tangy pickled cucumbers, it’s paired with a bold Jaew dipping sauce—layered with toasted rice, tamarind, and chili flakes for a punch of heat and zest.
Nutritional facts
Protein
42g
Carbs
91g
Calories
670kcal
Fat
17g
Ingredients
Sweet Soy Sauce, Cucumber, Chicken Thigh, Coriander Seeds, Fish Sauce, Tamarind Paste, Sushi Rice, Cilantro, Garlic, Thai Red Peppers, Sugar, Light Soy Sauce, Jasmine Rice, White Pepper, Kosher Salt, Chile de Arbol, Shallot, Guajillo Chile, Light Brown Sugar, Lime Juice, Rice Wine Vinegar, Lime, Green Onion, Lemongrass
Contains fish, wheat, soybeans.
Reviews
4.4
Based on 110 reviews
John · 08/20/25
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