Cannellini beans, crushed tomatoes, Swiss chard, and spinach simmer slowly with fennel seed until the broth becomes rich and spoonable. Chef Chase finishes the stew with a bright lemon-herb olive oil that wakes up every bowl with fresh citrus and parsley.
Nutritional facts
Protein
18g
Carbs
53g
Calories
610kcal
Fat
36g
Ingredients
Lemon Juice, Vegetable Base, Black Pepper, Canned Tomato, Extra Virgin Olive Oil, Lemon Zest, Kosher Salt, Canned Cannelini Beans, Fennel Seed, Garlic, Baby Spinach, Onion, Italian Parsley, Swiss Chard
Contains soybeans.
Reviews
3.8
Based on 5 reviews
Jason · 08/25/26
Bland. Not good at all.
Dennis · 08/23/26
Vicky · 08/23/26
Leslie · 08/23/26
Less greens a little bitter or at least cut them up a bit more
Sam · 08/22/26
Mine did not include the lemon-herb olive oil, and it definitely needed it for some more flavor.
Alix · 08/22/26
Liked the flavor but probably better in the fall. The instructions & packaging don’t match. It says to “drizzle the flavored oil after heating before serving”. What oil?? Just stew in the carton.
Christine · 08/21/26
The covering on the container was impossible to peel off without taking the (I'm guessing here) liner with it. Flavor was lacking and I'm sure the lemon-olive oil would've help. But, there was NONE!
Introducing Be Well, by Chef Chase Evans! These meals were crafted with the intention of bringing you nourishing Mediterranean, low carb and calorie, low sodium and overall nutritionally balanced options without sacrificing quality or flavor. Be Well meals aren’t just for those seeking specific diets, they’re for everybody looking to live well. Although these meals are designed with low sodium palates in mind, Chef Chase welcomes you to add salt or other seasonings as desired, as you explore these new menu offerings. With this new line, Chef Chase invites you to Eat Well, Be Well.
