Spicy Baby Back Ribs
Tender baby back ribs come glazed in Chef Sunny's signature sweet-spicy gochujang sauce. They're served alongside crisp kale slaw tossed in tangy kimchi dressing and creamy mashed potatoes.
Nutritional facts
Protein
40g
Carbs
43g
Calories
710kcal
Fat
45g
Ingredients
Pork Baby Back Ribs, Yukon Potatoes, Napa Cabbage, Korean Gochujang Sauce, Korean Teriyaki Sauce, Red Cabbage, Lacinato Kale, Seasoning, Kimchee, Sunny's Gourmet Products (DO NOT USE), Half and Half, Rice Wine Vinegar, Butter, Sesame Oil, Maple Syrup, Kosher Salt, Green Onion, Black Pepper, Black Sesame Seeds, Toasted Sesame Seeds, Ginger, Garlic, White Vinegar, White Pepper
Contains milk, soybeans, sesame seeds.
Reviews
4.7
Based on 12 reviews
Jennifer · 12/07/25
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About Chom Sun from 2 Korean Girls
Hailing from South Korea, food had always been a passion and she spent many years working side by side with chefs to learn the craft of creating delicious cuisine. Chef Sunny has operated a successful Korean Restaurant for over 30 years and fuses her style and creativity into traditional Korean dishes delivering something special in every bite.
As culinary consultant to 2 Korean Girls - she is an homage for the brand and all the sauces, seasonings, and recipes originate from her as her expertise on Korean cuisine is unparalleled. You can find her signature sauces at most grocery retailers across the United States.
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