Carnitas Tacos
Tender pork shoulder is cooked low and slow, then served with soft corn tortillas, creamy red salsa, a bright, citrusy pico, plus a squeeze of lime.
Nutritional facts
Protein
35g
Carbs
52g
Calories
1340kcal
Fat
111g
Ingredients
Oregano, Pork Shoulder, Lime, Allspice, Canola Oil, Extra Virgin Olive Oil, Bay Leaf, Plum Tomato, Agave Syrup, Kosher Salt, Red Onion, Cumin, Clove, Corn Tortilla, Cinnamon Stick, Evaporated Milk, Cilantro, Lemon, Crushed Red Pepper, Canola Oil, Garlic, Thyme, Onion, Italian Parsley, Orange, Tomato Paste
Contains milk.
Reviews
3.3
Based on 19 reviews
tender meat Great flavor
AMANDA · 03/13/26
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About Lorena Garcia
Chef Lorena Garcia, born in Caracas, Venezuela, is a celebrated chef, entrepreneur, and media personality known for bringing the vibrant flavors of Latin cuisine to a global stage. She is the creator of CHICA, with locations in Las Vegas, Miami, and Aspen, where she became the first and only female chef honored on The Venetian’s prestigious “Wall of Culinary Titans” alongside legends like Thomas Keller and Emeril Lagasse. Her reach extends to major airports, including Dallas–Fort Worth and Atlanta, through Lorena Garcia Tapas y Cocina, and to home kitchens with her signature cookware line and a frozen food line. A familiar face on Bravo’s Top Chef Masters and Food Network’s Tournament of Champions, Lorena has also published two bestselling cookbooks and contributed to countless publications. Beyond her culinary empire, she founded the Big Chef, Little Chef program to promote healthy eating among families and serves as an ambassador for No Kid Hungry, reflecting her deep commitment to giving back.
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