
Roasted Poblano-Corn Souffle & Chimichurri Chicken Meatballs

This airy corn souffle features the smoky depth of roasted poblanos and the natural sweetness of corn, crafted with a protein-dense tofu base. It delivers the savory richness of a traditional custard without the heaviness, keeping you light and energized. The souffle is paired with chimichurri-spiced chicken meatballs and stewed black beans, then served with a squeeze of lime and a creamy lime crema.
Nutritional facts
Protein
54g
Carbs
37g
Calories
510kcal
Fat
23g
Ingredients
Poblano Peppers , Lime, Avocado Oil, Vegetable Base, Black Pepper, Cooking Spray, Silken Firm Tofu, Turmeric, Spice, Parsley, Dried, Low-fat milk, Nutritional Yeast, Sour Cream, Canned Black Beans, Curry Powder, Kosher Salt, Cotija Cheese, Ground Chicken, Red Bell Pepper, Lime Juice, Baking Powder, Garlic Powder, Ancho Powder, Cilantro, Garlic, Oregano, Corn Starch, Canola and Olive Oil Blend, Chickpea Flour, Corn, Granulated Garlic, Granulated Onion, Onion, Cumin, Onion Powder, Rosemary, Chipotle in Adobo
Contains milk, coconut, soybeans, celery.
Reviews
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Where each dish tells a tale of comfort, nourishment, and the simple
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