M’s Famous Chicken & Waffles
Chef Marcus’s iconic fried chicken is double-dredged for extra crunch, seasoned with BBQ spice, and stacked on a warm buttermilk-cornmeal waffle. A dollop of masala-spiced butter melts over the top. And on the side? A sweet-salty miso hot honey and a dash of hot sauce for that classic Southern snap with a global twist.
Nutritional facts
Protein
40g
Carbs
108g
Calories
1060kcal
Fat
54g
Ingredients
Soy Sauce, Mustard Powder, Cayenne Powder, Panko Breadcrumbs, Gochujang Sauce, Crushed Red Pepper, Miso Paste, Thyme, Curry Powder, Thyme, Apple Cider Vinegar, Granulated Garlic, Kosher Salt, Light Soy Sauce, Sugar, Corn Starch, Sweet Paprika, Lemon Zest, Egg, Granulated Onion, Garlic, Cilantro, Cooking Spray, Garam Masala, Black Pepper, Coriander, Cornmeal, Old Bay Seasoning, Buttermilk, Oregano, Fish Sauce, Butter, All Purpose Flour, Brown Sugar, Vanilla Extract, Chipotle Powder, Turmeric, Chicken Thigh, Berbere, Basil, Dried Mint, Madras Curry Powder, Rosemary, Raw Honey, Canola Oil, Crystal Hot Sauce, Malted Barley Syrup
Contains milk, mustard, wheat, fish, cereals containing gluten (Barley), sesame seeds, eggs, soybeans.
Reviews
4.2
Based on 989 reviews
I love chicken and waffles! But the waffles should have been packaged so they weren’t soggy. Chef Marcus is amazing and I think he wouldn’t have wanted it that way
Jeannette · 09/23/26
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About Marcus Samuelsson
Marcus Samuelsson is the esteemed chef behind many restaurants worldwide, including Red Rooster Harlem and Red Rooster Overtown in Miami; Hav & Mar in the Chelsea Arts District; Metropolis at the Perelman Performing Arts Center in lower Manhattan; “Marcus” restaurants in Atlanta and New Jersey, plus several international locations including The Bahamas, Canada, and Ethiopia as well as numerous Streetbird and Vibe BBQ outlets in the US and Bahamas.
Samuelsson was the youngest person ever to receive a three-star review from The New York Times. He has won eight James Beard Foundation Awards and was the guest chef for the Obama Administration’s first state dinner. In 2023, Marcus earned an Emmy Award for the Short Form Program “My Mark.” He is a longstanding judge and TV personality on the hit Food Network show "Chopped," head judge of Top Chef: Family Style, and an Iron Chef on Netflix’s rebooted Iron Chef: Quest for an Iron Legend, and makes frequent appearances on Scandinavian TV. Samuelsson served as host and producer of the Seat at the Table audio series on Audible and co-host of This Moment podcast with Swedish rapper Timbuktu on Acast. He is the author of multiple books including The New York Times bestseller Yes, Chef: A Memoir as well as the critically acclaimed The Rise: Black Cooks and the Soul of American Food.
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