M’s Famous Chicken & Waffles
Chef Marcus’s iconic fried chicken is double-dredged for extra crunch, seasoned with BBQ spice, and stacked on a warm buttermilk-cornmeal waffle. A dollop of masala-spiced butter melts over the top. And on the side? A sweet-salty miso hot honey and a dash of hot sauce for that classic Southern snap with a global twist.
Nutritional facts
Protein
39g
Carbs
108g
Calories
1060kcal
Fat
54g
Ingredients
Chicken Thigh, Buttermilk, Crystal Hot Sauce, Butter, All Purpose Flour, Raw Honey, Canola Oil, Corn Starch, Egg, Panko Breadcrumbs, Cornmeal, Sugar, Miso Paste, Malted Barley Syrup, Brown Sugar, Cooking Spray, Granulated Onion, Kosher Salt, Light Soy Sauce, Lemon Zest, Mustard Powder, Granulated Garlic, Old Bay Seasoning, Crushed Red Pepper, Cilantro, Herbs de Provence, Turmeric, Berbere, Garlic, Sweet Paprika, Soy Sauce, Gochujang Sauce, Black Pepper, Apple Cider Vinegar, Chipotle Powder, Curry Powder, Vanilla Extract, Coriander, Fish Sauce, Garam Masala, Madras Curry Powder, Thyme, Cayenne Powder
Contains milk, eggs, fish, coconut, cereals containing gluten, barley, wheat, soybeans, mustard, sesame seeds.
Reviews
4.2
Based on 496 reviews
Charles · 03/11/26
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About Marcus Samuelsson
Marcus Samuelsson is the esteemed chef behind many restaurants worldwide, including Red Rooster Harlem and Red Rooster Overtown in Miami; Hav & Mar in the Chelsea Arts District; Metropolis at the Perelman Performing Arts Center in lower Manhattan; “Marcus” restaurants in Atlanta and New Jersey, plus several international locations including The Bahamas, Canada, and Ethiopia as well as numerous Streetbird and Vibe BBQ outlets in the US and Bahamas.
Samuelsson was the youngest person ever to receive a three-star review from The New York Times. He has won eight James Beard Foundation Awards and was the guest chef for the Obama Administration’s first state dinner. In 2023, Marcus earned an Emmy Award for the Short Form Program “My Mark.” He is a longstanding judge and TV personality on the hit Food Network show "Chopped," head judge of Top Chef: Family Style, and an Iron Chef on Netflix’s rebooted Iron Chef: Quest for an Iron Legend, and makes frequent appearances on Scandinavian TV. Samuelsson served as host and producer of the Seat at the Table audio series on Audible and co-host of This Moment podcast with Swedish rapper Timbuktu on Acast. He is the author of multiple books including The New York Times bestseller Yes, Chef: A Memoir as well as the critically acclaimed The Rise: Black Cooks and the Soul of American Food.
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