Soy-Braised Pork Belly Bowl

Becky · 10/21/26

1st dish to start the week well proper. Tasted oh so lovely. A little bit more rice would be perfect

Nykeemah · 10/21/26

KEITH · 10/21/26

Damian · 10/20/26

I had high hopes for this one specifically, it wasnt the worst, but it definitely was not the best I've had. The meat was either super fatty or super chewy ( sometimes both). Lacked flavor profile.

Brandon · 10/20/26

Pat · 10/19/26

My favourite. Cooking the pork in a frying pan is a whole other level of perfection.

Jenna · 10/19/26

i dont want this one anynore

Jhana · 10/18/26

Marc · 10/16/26

I don’t expect much. The flavor was good but the pork quality was garbage. Literally 80%+ was fat.

Ari · 10/15/26

Suzanne · 10/15/26

Zackary · 10/13/26

Rose · 10/12/26

Kitty · 10/12/26

Ray · 10/12/26

Palihawadana · 10/12/26

Kristine · 10/10/26

The chef ordered his own pork belly. Strictly for quality control, of course. Rich, tender, comforting, exactly what I wanted from this dish. Still taking notes, still making improvements. The best ve

Derek · 10/09/26

David · 10/08/26