Blog > Cuisines, Chinese Cuisine, Asian Cuisine

Best Chinese Foods in USA: Authentic & Americanized Chinese Dishes

Nick Zhou | 11/11/2024

Dragon Bowl with Grilled Chicken

770 cal

Chris Ratel

Dragon Bowl with Grilled Chicken & Brown Rice with Spicy Tahini

Beef Pad Krapow (Minced Beef with Holy Basil)

4.3(429)

990 cal

Soulayphet Schwader

Beef Pad Krapow (Minced Beef with Holy Basil) with Jasmine Rice & Kimchi

Satay Peanut Noodles with Marinated Chicken

4.2(308)

1030 cal

Amy Pryke

Satay Peanut Noodles with Marinated Chicken and Persian Cucumbers

Chinese Chicken Dumplings

540 cal

Yong Zhao & Wanting Zhang

Chinese Chicken Dumplings with Chinese Greens

Bulgogi Bibimbap

640 cal

Esther Choi

Bulgogi Bibimbap with Cucumber Kimchi by MokBar Restaurant

Chinese Red Braised Pork Ribs

1000 cal

Yong Zhao & Wanting Zhang

Chinese Red Braised Pork Ribs with Yu Choy & Jasmine Rice

Related Articles

10 authentic Filipino recipes that bring Manila flavors to your table
Filipino recipes for adobo, sinigang, pancit, and more—plus cooking tips, cultural insights, and ingredient swaps for authentic home-style meals.
Sam Oriach |
Recipe created on: 10/19/2025

Filipino food guide: Signature ingredients and how to use them
Filipino food features bold sweet, sour, and savory flavors using vinegar, soy sauce, and aromatics. Learn how key ingredients shape classic Filipino dishes.
Sam Oriach |
Recipe created on: 10/19/2025

Complete guide to Filipino cuisine: History, flavors, and techniques
Filipino cuisine blends bold flavors, diverse influences, and regional dishes—from adobo to sinigang—in a rich culinary tradition across 7,000+ islands.
Sam Oriach |
Recipe created on: 10/12/2025