Paleo Chicken Cabbage Stir Fry
This vibrant stir fry really sizzles! Combining tender chicken with crisp Napa cabbage, vibrant broccolini, sweet carrots, and savory onions, it’s packed with nutrients and bold colors. Each ingredient stands out while complementing the others in perfect harmony. A light tamari sauce imparts subtle umami depth without overpowering the fresh, clean taste of the chicken and veggies. Perfect for a healthy dinner, it’s an explosion of color and flavor that the whole family will love.
Nutritional facts
Protein
50g
Carbs
22g
Calories
540kcal
Fat
28g
Ingredients
Sesame Oil, Napa Cabbage, Carrots, Coconut Oil, Garlic, Onion, White Pepper, Kosher Salt, Gluten Free Tamari, Lime, Green Onion, Broccolini, Ginger, Crushed Red Pepper, Chicken Breast, Sesame Seeds
Contains coconut, soybeans, sesame seeds.
Reviews
4.0
Based on 106 reviews
Kourtney · 08/09/25
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About Angelia Cole
Chef Angelia Cole has worked in the food Industry for over 20 years, holding several roles including private chef to the C.E.O of Popeyes, Chef for the Braves, Private Chef for Upscale Clients, Catering Chef for World of Coca-Cola, Delta Flight Museum, Georgia International Horse Park, The Carter Center, Fernbank Museum, Executive Chef for Jacksonville State, Baker, and Business Owner. A Graduate of the Art Institute of Seattle, she plans to earn a degree in Holistic Nutrition. Chef Cole’s takes inspiration from multiple culinary traditions, focusing on Southern, European, and Latin American influenced cuisine with meals like Loaded Baked Potato with Cajun Crawfish and Shrimp, Creole-Spiced Grilled Lamb Loin Chop w/ Dirty Rice, Seared Swordfish with Creamed Corn. Most recently, she has built and operates her own successful catering and food business, Crafted Homemade Goods based in Georgia.
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