Grilled Skirt Steak
Skirt steak gets a deep, smoky crust from a house pasilla rub, then lands beside garlic green beans and esquites—sweet corn tossed with creamy ají amarillo aioli, lime, and Cotija. A chile morita macha oil adds the final touch: heat, depth, and a hint of nutty crunch.
Nutritional facts
Protein
40g
Carbs
30g
Calories
1040kcal
Fat
88g
Ingredients
Dried Morita Chile, Pecorino Cheese, Mexican Oregano, Pepper, Chile, Aji amarillo, Puree, Chile de Arbol, Canola and Olive Oil Blend, Bay Leaf, Coriander Seeds, Extra Virgin Olive Oil, Oregano, Cumin, Pumpkin Seeds, Black Pepper, Cashews, Cinnamon Stick, Cilantro, Garlic, Honey, Onion, Kosher Salt, Black Sesame Seeds, Chile de Arbol, Green Beans, Mayonnaise, Corn, Grapeseed Oil, Apple Cider Vinegar, Lime Juice, Cocoa Powder, Star Anise, Canola Oil, Pasilla Pepper Powder, Skirt Steak, Sesame Seeds
Contains milk, eggs, cashews, soybeans, sesame seeds.
Reviews
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About Gusto Grill by Chef Maribel
Gusto Grill brings the bold, fire-driven flavors of Latin
America straight to your table. Created by Chef Maribel
Rivero, this CookUnity-exclusive concept celebrates
Latin grilling traditions with flame-seared meats,
charred vegetables, and vibrant sauces inspired by her
travels through Argentina, Peru, Mexico, and beyond.
From smoky adobos to citrusy mojo marinades, every
dish is crafted with real ingredients and open-fire soul.
Rooted in the Latin tradition of gathering around the
fire, Gusto Grill honors the slow-cooked culture of
connection, flavor, and flame.
Grilled Latin flavor, delivered.
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