
Shrimp Scampi Linguine

Chef David's simple pasta with a white wine-garlic cream and grilled lemon is good for any day of the week. This version features linguine and seared shrimp, finished with grated parmesan and parsley.
Nutritional facts
Protein
34g
Carbs
67g
Calories
740kcal
Fat
36.9g
Ingredients
Italian Parsley, White Wine, Crushed Red Pepper, Thyme, Thyme, Chicken Base, Linguine, Parmesan Cheese, Kosher Salt, Onion, Heavy Cream, Lemon Zest, Garlic, Lemon, Black Pepper, Shrimp, Garlic Powder, Onion Powder, Oregano, Butter, Bay Leaf, Canola and Olive Oil Blend
Contains milk, crustacean shellfish (Shrimp), wheat, soybeans.
Reviews
4.5
Based on 2519 reviews
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About David Adan
Chef David Adan has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, Adan learned firsthand how to balance food by learning from his father's cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food. Adan promises to always use nutritious ingredients to create meals that will surprise and delight his clients. His mission: To cook food with key sources of vitamins and minerals to fuel you throughout the day.
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