
Shrimp Scampi Linguine

Simply made pasta with white wine, garlic, and grilled lemon is good for any day of the week. Add in succulent seared shrimp and garlicky cream sauce, top with parmesan cheese and fresh parsley, and you've a truly special dish. This is quintessential Italian cooking—simple yet elegant, and oh so satisfying!
Nutritional facts
Protein
33g
Carbs
64g
Calories
740kcal
Fat
37g
Ingredients
Canola and Olive Oil Blend, Bay Leaf, Butter, Oregano, Onion Powder, Garlic Powder, Shrimp, Black Pepper, Lemon, Garlic, Lemon Zest, Heavy Cream, Onion, Kosher Salt, Parmesan Cheese, Linguine, Chicken Base, Blackened Seasoning, Thyme, Thyme, Crushed Red Pepper, White Wine, Italian Parsley
Contains milk, shellfish, wheat, soybeans.
Reviews
4.6





Based on 1301 reviews
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About David Adan

Chef David Adan has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, Adan learned firsthand how to balance food by learning from his father's cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food. Adan promises to always use nutritious ingredients to create meals that will surprise and delight his clients. His mission: To cook food with key sources of vitamins and minerals to fuel you throughout the day.
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