Shrimp Scampi Linguine
Simply made pasta with white wine, garlic, and grilled lemon is good for any day of the week. Add in succulent seared shrimp and garlicky cream sauce, top with parmesan cheese and fresh parsley, and you've a truly special dish. This is quintessential Italian cooking—simple yet elegant, and oh so satisfying!
Nutritional facts
Protein
34g
Carbs
67g
Calories
750kcal
Fat
38g
Ingredients
Shrimp, Lemon, Linguine, Heavy Cream, White Wine, Garlic, Canola and Olive Oil Blend, Chicken Base, Butter, Onion, Parmesan Cheese, Crushed Red Pepper, Garlic Powder, Kosher Salt, Oregano, Onion Powder, Italian Parsley, Thyme, Lemon Zest, Thyme, Black Pepper, Bay Leaf
Contains milk, shrimp, wheat, soybeans.
Reviews
4.6
Based on 1715 reviews
Karen · 03/10/26
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About David Adan
Chef David Adan has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, Adan learned firsthand how to balance food by learning from his father's cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food. Adan promises to always use nutritious ingredients to create meals that will surprise and delight his clients. His mission: To cook food with key sources of vitamins and minerals to fuel you throughout the day.
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