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Try meals by Chef

David Adan

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About

Chef David has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, he learned first hand how to balance food with all the learnings from his father’s cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food.

Chef David promised to make sure that he uses nutritious ingredients to create meals that will surprise and delight his clients.
His mission: To cook food with key sources of vitamins and minerals to fuel and help you throughout the day.

Kitchens

Meals by David Adan are prepared fresh in small batches in local kitchens across the country.

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How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

David Adan’s meal reviews

Indulge in the thoughts and stories surrounding meals by David Adan

4.4

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Based on 13117 reviews

BBQ Spiced Salmon

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Loved the potato salad and the nice thick cut of salmon. I wish it were undercooked slightly so reheating would not lose any moisture. Maybe a light sauce would have been lovely

Melissa Jessup · 07/04/25

Blackened Shrimp

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Shrimp was flavorful with the blackened seasoning. The risotto has a nice creamy texture but not much flavor. I wanted more lemon since the recipe indicated preserved lemon

Melissa Jessup · 07/04/25

Baja-Style Fish Tacos

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The tortillas are hilariously tiny. Still our favorite

Jamie Myers · 07/04/25

Blackened Shrimp

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This is by far one of my favorites! The flavor is phenomenal.

Allison Wright · 07/04/25

Baja-Style Fish Tacos

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Consistently good,

John Teichgraeber · 07/04/25

Mediterranean Salad with Herb-Marinated Shrimp

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Great dressing

Sara Wells · 07/04/25

Surf and Turf Steak and Garlic Shrimp

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Did not like the sauce and the shrimp tasted funny.

Joy Nagel · 07/04/25

Baja-Style Fish Tacos

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My favorite dish in the menu!!!!

Nicole Smith · 07/03/25

More Chefs

Browse more chefs offering fresh and delicious meals every week.

Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for David Adan when selecting your next set of meals.
It's the same high quality food you've come to expect from David Adan's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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