Garlic-Pepper Beef Stir Fry

by Pimnapat Chancharoen

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Contains Soy

Tree Nut Free

Peanut Free

Contains Gluten

Contains Dairy

This is one of Chef Pimnapat's favorite recipes because it reminds her of a dish her mom cooked when she was young. Super tender slow-cooked beef is stir-fried in an aromatic and savory garlic- and pepper-infused sauce. Served alongside fluffy jasmine rice as well as blanched broccoli, cabbage, and carrots, savor a delicious little taste of Chef's childhood.

Nutritional facts

Protein

43g

Carbs

74g

Calories

720kcal

Fat

27g

Ingredients

Seasoning, Liquid, Maggi, Flank Steak, Garlic, Carrots, Broccoli , Black Pepper, Cilantro, Garlic, Corn Starch, Sugar, Jasmine Rice, Cabbage, Chicken Base, Oyster Sauce, Canola Oil

Contains milk, wheat, soybeans.

Reviews

4.2

Based on 249 reviews

Delicious

Scott · 09/15/25

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About Pimnapat Chancharoen

As some say, cooking is loving, which is definitely true for Chef Pimnapat Chancharoen. She was born in Thailand, a paradise for food lovers, and went to school for mechanical engineering. She had dreams of becoming a pilot, but ended up becoming a chef because her cooking made so many people happy. Chancharoen is inspired by Korean, Japanese, Cuban and Taiwanese cuisines, and her unique style reflects this vibrant mix of flavors. She started her own food truck in 2018 and opened a ghost kitchen for takeout and delivery in 2021.