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Thai-Style Beef in Oyster Sauce

by Pimnapat Chancharoen

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Contains Soy

Tree Nut Free

Peanut Free

Contains Gluten

Contains Dairy

Chef Pimnapat shares one of her favorite dishes growing up: a simple stir fry made with slow-cooked beef, onions, mushrooms, scallion, and oyster sauce. Simple, balanced, and super satisfying with steamed rice!

Nutritional facts

Protein

45g

Carbs

77g

Calories

680kcal

Fat

20g

Ingredients

Chicken Bouillon Powder, Soy Sauce, Garlic, Corn Starch, Sugar, Onion, Jasmine Rice, Beef Chuck, Chicken Base, Buttom Mushroom, Green Onion, Oyster Sauce, Canola Oil

Contains milk, wheat, soybeans.

Reviews

4.3

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 202 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

I was able to add the Thai seasoning it lacked. Needed something more than onion. mushrooms were sparse.

Jane · 08/28/25

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About Pimnapat Chancharoen

As some say, cooking is loving, which is definitely true for Chef Pimnapat Chancharoen. She was born in Thailand, a paradise for food lovers, and went to school for mechanical engineering. She had dreams of becoming a pilot, but ended up becoming a chef because her cooking made so many people happy. Chancharoen is inspired by Korean, Japanese, Cuban and Taiwanese cuisines, and her unique style reflects this vibrant mix of flavors. She started her own food truck in 2018 and opened a ghost kitchen for takeout and delivery in 2021.

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