Enjoy Chef Chase's signature chili con carne recipe! This meaty chili is full of with Tex-Mex and traditional Mexican flavors, packed with ground beef and smoky, aromatic spices. Garnished with cilantro, sour cream, and cheddar cheese, this is sure to become a weekly staple.
This is a larger portion, delicious classic chili that didn't give me heartburn problems. Bold but not overly spicy, just a straight up as we call it "Texas Chili." Very good.
Heather · 12/11/25
I’m the only one who wants to eat chili and I can since this is available
Jennifer · 12/11/25
Rebecca · 12/11/25
Great as always!
Anthony · 12/11/25
Delicious chili and I love the fresh sour cream and lime that is sent with it.
Anthony · 12/11/25
This is one of my husband's favorite meals that we've ordered.
Chef Chase Evans began cooking simply to finance his studies. Working in a professional kitchen reminded him of playing organized sports in school; it's the ultimate team sport. His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Evans would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where he looks to expand his knowledge while creating delicious and nourishing food. When he's not in the kitchen, you can find him on his drum set.