Try meals by Chef
Chase Evans

About
Chef Chase Evans began cooking simply to finance his studies. Working in a kitchen reminded him of playing organized sports in school. “Cooking in a professional kitchen is sort of the ultimate team sport.” His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Chase would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where looks to expand his knowledge while creating delicious and nourishing food.
Kitchens
Meals by Chase Evans are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Chase Evans’s meal reviews
Indulge in the thoughts and stories surrounding meals by Chase Evans
4.5
Based on 50978 reviews

Creole Crawfish Étouffée
I had always been afraid that Creole meant very spicey -- this was just wonderful
Marie Bell · 01/30/26

Beef Shawarma Rice Bowl
Very disappointing the steak needs marinading and please figure out why y’all’s steaks are so dry and grizzly. Creaky the cooking technique needs improvement.
Roxana Lewis · 01/30/26

Mexican-Inspired Beef Chili
Actually pretty good, definitely a Mexican flavor vs Texas chili, but good.
Roxana Lewis · 01/30/26

Texas Sirloin Chili
Not good. Bland. Need more chili flavor. Does not have the deep rich flavor a good chili has.
Michael Surratt · 01/30/26

Beef Shawarma Rice Bowl
This serving size was strangely small in comparison to what I’m used to. There was not even enough rice to cover the bottom of the container.
Nkili Cooper · 01/30/26

Mexican-Inspired Beef Chili
Love it, but I wish it had some nacho chips on the side!
Loida Romero · 01/30/26

Chicken Shawarma Rice Bowl
Tastes amazing! I add an avocado to fill me up but it’s so yummy! I keep ordering!
Loida Romero · 01/30/26

King Ranch Casserole
Way too many peppers and onions.
Angela Shelander · 01/30/26