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Islander Tofu (Spiced Tofu in Green Curry)

by Nahika Hillery

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Contains Soy

Peanut Free

Contains Tree Nut

Take your tastebuds on a vacation to a tropical island with grilled tofu that's been spiced with adobo spice, curry powder, and a Haitian Epis spice blend. The tofu is paired with a mild, creamy coconut green curry and served with adobo-spiced rice and sautéed peppers and onions. This dish is plant-based, yet bursting with aromatic flavor!

Nutritional facts

Protein

29g

Carbs

68g

Calories

910kcal

Fat

57g

Ingredients

Vegan Green Curry Paste, Adobo Spice, Canola and Olive Oil Blend, Yellow Bell Pepper, Habanero Peppers, Turmeric, Butter, Extra Virgin Olive Oil, Broccoli , Vegetable Base, Garlic Powder, Canned Baby Corn, Thai Basil, Cilantro, Garlic, Onion, Jasmine Rice, Kosher Salt, Clove, Green Beans, White Vinegar, Tofu, Coconut Milk, Lime Juice, Green Onion, Curry Powder, Ginger, Green Bell Pepper, Red Bell Pepper, Lemongrass, Italian Parsley

Contains milk, coconut, soybeans.

Reviews

4.2

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 111 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Brandon · 08/28/25

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About Nahika Hillery

Chef Nahika Hillery comes from a family of avid cooks — growing up she learned how to prepare traditional West Indian food while observing and practicing with several of her family members, especially her mother. Hillery came to love the flavor profiles of her home: full of spices, with balanced seasoning, and influences from a number of cuisines and styles, including Haitian and Creole. She decided to turn these early experiences with food into something more than cooking with and for friends and family at home. Combining her passion for cooking, cultural pride, and entrepreneurial spirit, Hillery opened Kreyòl Korner, the first Haitian food truck in Austin, Texas, in 2017. Through Kreyòl Korner (Kreyòl is the native language spoken in Haiti) she has been able to share her beloved culture and food with people visiting from all over the world. From a winning feature on the Food Network to critical acclaim in her new hometown of Austin, Hillery can't wait to share her story with you through her delicious food.

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