Pork Al Pastor Burrito
Chef Maribel's al pastor marinade highlights Mexico's flavorful ingredients with a just-right combination of chiles and spices, notably achiote, creating a super tasty pork filling. Add in black beans, jasmine rice infused with peas and carrots, and juicy grilled pineapple, and this could just be your new favorite burrito.
Nutritional facts
Protein
37g
Carbs
92g
Calories
840kcal
Fat
36g
Ingredients
Butter, Canned Black Beans, Oregano, Marjoram, Serrano Peppers, Black Pepper, Cumin, Cilantro, Garlic, Achiote Paste, Cinnamon, Sugar, Onion, Jasmine Rice, Kosher Salt, Clove, Green Peas, Carrots, Grapeseed Oil, Apple Cider Vinegar, Chipotle in Adobo, Guajillo Chile Paste, Pineapple Juice, Tomatillo, Thyme, Orange Juice, Canola Oil, Pepperjack Cheese, Flour Tortilla, Canned Pineapple, Pork Shoulder
Contains milk, wheat, soybeans.
Reviews
4.4
Based on 357 reviews
Luis · 07/13/25
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About Maribel Rivero
Chef Maribel Rivero works as a personal chef and cooking instructor in Austin and specializes in foods from South America and North America. She is motivated by stories behind the cooking and expresses those stories into the flavors of her dishes. In 2017, Rivero opened Yuyo Peruano with her brother as a celebration of her culinary immersion throughout South America, during which she connected with the people and culinary communities of Bolivia, Peru, Argentina, and Uruguay. She was recognized by the James Beard Foundation with a Best Chef nomination in 2019.
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