Specialized in: Latin American · Peruvian · Mexican · High Protein
Chef Maribel Rivero works as a personal chef and cooking instructor in Austin and specializes in foods from South America and North America. She is motivated by stories behind the cooking and expresses those stories into the flavors of her dishes. In 2017, Rivero opened Yuyo Peruano with her brother as a celebration of her culinary immersion throughout South America, during which she connected with the people and culinary communities of Bolivia, Peru, Argentina, and Uruguay. She was recognized by the James Beard Foundation with a Best Chef nomination in 2019.
Kitchens: Austin · Miami
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Chef Maribel specializes in Latin American, Peruvian, and Mexican cuisine. Many of their CookUnity meals are High Protein. Their cooking draws on Latinx Heritage (LH) heritage.
Among Chef Maribel's highest-rated meals on CookUnity are Mushroom & Spinach Enchiladas, Cheese Enchiladas in Beef Ancho Chile Sauce, and Chicken Enchiladas with Tomatillo Sauce.
Chef Maribel Rivero works as a personal chef and cooking instructor in Austin and specializes in foods from South America and North America. She is motivated by stories behind the cooking and expresses those stories into the flavors of her dishes. In 2017, Rivero opened Yuyo Peruano with her brother as a celebration of her culinary immersion throughout South America, during which she connected with the people and culinary communities of Bolivia, Peru, Argentina, and Uruguay. She was recognized by the James Beard Foundation with a Best Chef nomination in 2019.
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