Try meals by Chef
Maribel Rivero
About
Personal chef and cooking instructor in Austin, TX. My specialty covers foods from South America to North America. I'm motivated by the stories behind cooking and expressing that story into the flavor of the food. In 2017, my brother and I created Yuyo Peruano restaurant as a celebration of my culinary immersion throughout South America, where I connected with the people and the culinary community from Bolivia, Peru, Argentina, and Uruguay. I was recognized by the James Beard Foundation with a Best Chef nomination in 2019. Due to covid Yuyo closed with many other opportunities to cook for many more than I could have imagined through CookUnity.
Kitchens
Meals by Maribel Rivero are prepared fresh in small batches in local kitchens across the country.
Maribel Rivero
Maribel Rivero
Maribel Rivero
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Maribel Rivero’s meal reviews
Indulge in the thoughts and stories surrounding meals by Maribel Rivero
4.4
Based on 36407 reviews
Tex-Mex Breakfast Burrito
These are great! These are a staple.
Jennifer Allcorn · 05/14/26
Peruvian-Style Chicken Chow Mein
Great flavor
Pamela Hunt · 05/14/26
Chicken Enchiladas with Tomatillo Sauce
Delicious
Pamela Hunt · 05/14/26
Cheese Enchiladas in Beef Ancho Chile Sauce
Tasty!
Hayley Hansen · 05/14/26
Street Style Steak Burrito
delicious
Miesha McDade · 05/14/26
Chicken Enchiladas with Tomatillo Sauce
an absolute favorite of ours
Miesha McDade · 05/14/26
Chicken Enfrijolada
Super tasty! But the salad could be twice as big and the sauce cup 3x bigger
Charlotte Blessey · 05/14/26
Rocoto Pepper Shrimp Enchiladas
Green beans unseasoned and did not fit with dish. Sauce has good flavor but its just poured over the tortillas- inside is sauceless poached shrimp & big leaves of spinach.
Amber Lane · 05/14/26