Personal chef and cooking instructor in Austin, TX. My specialty covers foods from South America to North America. I'm motivated by the stories behind cooking and expressing that story into the flavor of the food. In 2017, my brother and I created Yuyo Peruano restaurant as a celebration of my culinary immersion throughout South America, where I connected with the people and the culinary community from Bolivia, Peru, Argentina, and Uruguay. I was recognized by the James Beard Foundation with a Best Chef nomination in 2019. Due to covid Yuyo closed with many other opportunities to cook for many more than I could have imagined through CookUnity.
Meals by Maribel Rivero are prepared fresh in small batches in local kitchens across the country.
Personalize your profile and get ready to browse the hottest menu every week.View How it works
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Browse more chefs offering fresh and delicious meals every week.
If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Maribel Rivero when selecting your next set of meals.
It's the same high quality food you've come to expect from Maribel Rivero's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.