
Korean Fried Chicken Bites

Golden fried chicken bites glazed in sweet-and-spicy Korean chili sauce meet ultra-creamy mac and cheese spiked with gochujang. Finished with a buttery panko-parm topping, this is comfort food with a serious kick.
Nutritional facts
Protein
57g
Carbs
103g
Calories
1130kcal
Fat
54g
Ingredients
Chicken Breast, Elbow Pasta, Heavy Cream, Whole Milk, Gochujang Paste, Kewpie Mayonnaise, Corn Starch, Mozzarella Cheese, Parmesan Cheese, Butter, Potato Starch, Panko Breadcrumbs, Garlic Powder, Honey, Tomato Paste, Rice Wine, Light Soy Sauce, Ginger Powder, Soy Sauce, Canola Oil, Chives, Garlic, Onion Powder, Sesame Oil, Kosher Salt, Gochugaru, Rice Wine Vinegar, Toasted Sesame Oil, Ginger, Black Pepper, Gochugaru, Sugar
Contains milk, eggs, wheat, soybeans, sesame seeds.
Reviews
4.1
Based on 77 reviews
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About Paul Suh
Paul Suh is a Korean-American chef with over 15 years of culinary experience, specializing in bold and innovative Asian fusion cuisine. Based in Austin, Texas, Paul honed his skills under Thai, Chinese, and American chefs, gaining expertise in blending traditional techniques with modern flavors.
Paul Suh’s career highlights include working at some of Austin’s most renowned establishments, such as Uchiko, South Congress Hotel, and Old Thousand, where he refined his craft and developed a deep appreciation for diverse culinary styles. He also successfully operated a meal prep business in Las Vegas for seven years, focusing on health-conscious and flavorful meals.
In addition to his culinary expertise, Paul values health and wellness. As someone who fasts, stays in shape, and maintains an active lifestyle through regular gym sessions, he brings a unique perspective to crafting balanced and nutritious dishes. Now part of CookUnity, Paul is excited to share his passion for vibrant, globally inspired cuisine with a wider audience.
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