
Korean Fried Chicken Bites

Golden fried chicken bites glazed in sweet-and-spicy Korean chili sauce meet ultra-creamy mac and cheese spiked with gochujang. Finished with a buttery panko-parm topping, this is comfort food with a serious kick.
Nutritional facts
Protein
57g
Carbs
100g
Calories
1110kcal
Fat
53g
Ingredients
Canola Oil, Gochujang Paste, Chives, Sesame Oil, Butter, Potato Starch, Toasted Sesame Oil, Gochugaru, Onion Powder, Garlic Powder, Gochugaru, Black Pepper, Tomato Paste, Garlic, Honey, Mozzarella Cheese, Corn Starch, Sugar, Kewpie Mayonnaise, Heavy Cream, Light Soy Sauce, Kosher Salt, Ginger, Chicken Breast, Rice Wine, Panko Breadcrumbs, Ginger Powder, Whole Milk, Elbow Pasta, Soy Sauce, Parmesan Cheese
Contains milk, eggs, wheat, soybeans, sesame seeds.
Reviews
4.2
Based on 224 reviews
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About Paul Suh
Paul Suh is a Korean-American chef with over 15 years of culinary experience, specializing in bold and innovative Asian fusion cuisine. Based in Austin, Texas, Paul honed his skills under Thai, Chinese, and American chefs, gaining expertise in blending traditional techniques with modern flavors.
Paul Suh’s career highlights include working at some of Austin’s most renowned establishments, such as Uchiko, South Congress Hotel, and Old Thousand, where he refined his craft and developed a deep appreciation for diverse culinary styles. He also successfully operated a meal prep business in Las Vegas for seven years, focusing on health-conscious and flavorful meals.
In addition to his culinary expertise, Paul values health and wellness. As someone who fasts, stays in shape, and maintains an active lifestyle through regular gym sessions, he brings a unique perspective to crafting balanced and nutritious dishes. Now part of CookUnity, Paul is excited to share his passion for vibrant, globally inspired cuisine with a wider audience.
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