Grilled Pork Banh Mi
A warm, airy baguette stuffed with grilled marinated pork, creamy Kewpie mayo, and jalapeño, served with bright pickled carrots, cucumber, and fresh cilantro. Chef Kiet adds a side of house marinade for an extra hit of umami.
Nutritional facts
Protein
43g
Carbs
82g
Calories
970kcal
Fat
52g
Ingredients
Sugar, Pork Shoulder, Lemongrass, Soy Sauce, Black Pepper, Seasoning, Liquid, Maggi, Carrots, Baguette, Kosher Salt, Cucumber, Jalapeno Peppers, Soy Sauce, Honey, Oyster Sauce, Chicken Bouillon Powder, Cilantro, Crushed Red Pepper, Canola and Olive Oil Blend, White Wine Vinegar, Granulated Garlic, Kewpie Mayonnaise, Onion Powder
Contains milk, sulphur dioxide sulphites, wheat, cereals containing gluten (Barley), molluscs, eggs, soybeans.
Reviews
4.6
Based on 62 reviews
Emry · 08/21/26
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About Kiet Trang
From the world of finance to the heart of the kitchen, Chef Kiet’s journey is fueled by a passion for his Southern Vietnamese heritage. After honing his craft with a major Houston restaurant group and launching a widely acclaimed ghost kitchen in Austin, Kiet is now bringing those same celebrated flavors to CookUnity. Expect authentic South Vietnamese comfort food—deeply flavorful, expertly executed, and rooted in the warmth of home cooking.
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