Craft Cheeseburger with Special Sauce
Now this is a world-class burger! Chef John serves up a truly restaurant-quality burger like you'd find in a fancy bistro, with a juicy, all-beef patty cooked to perfection and topped with melted cheese. Plated on a plush potato bun with lettuce, tomato, and Chef's special sauce—a creamy aioli—the burger comes with a side of homemade fries to complete the dish. This is the ultimate American comfort food, kicked up a notch.
Nutritional facts
Protein
42g
Carbs
49g
Calories
910kcal
Fat
61g
Ingredients
Ground Beef, Potato, Potato Bread, Onion, American Cheese, Mayonnaise, Plum Tomato, Ketchup, Little Gem Lettuce, Pickles, Sriracha, Canola Oil, Canola and Olive Oil Blend, Sugar, Kosher Salt, Black Pepper, Smoked Paprika
Contains milk, eggs, wheat, soybeans, sesame seeds.
Reviews
4.1
Based on 4799 reviews
It was very flavorful and the fries were delicious. It would have been nice to have a larger portion of the fries. I will order this meal again for sure!
Mariesa · 04/30/26
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About John DeLucie
For much of the past two decades, Chef John DeLucie has been one of New York City's most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn. Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe's great cuisine centers (France and Italy) where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, DeLucie landed several jobs including Chef de Cuisine at the venerable seafood restaurant Oceana. Today, DeLucie's style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, opened in Hudson, New York, in 2022.
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