Try meals by Chef
John DeLucie

About
For much of the past two decades, John DeLucie has been one of New York City’s most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn.
Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe’s great cuisine centers—France and Italy—where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, Chef
DeLucie landed several jobs including chef de Cuisine at the venerable seafood restaurant Oceana.
Today, DeLucie’s style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, is in Hudson, NY.
Kitchens
Meals by John DeLucie are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

John DeLucie’s meal reviews
Indulge in the thoughts and stories surrounding meals by John DeLucie
4.4
Based on 146403 reviews

Seasonal Grilled Vegetables with Chicken Breast
This would be great with farro added
Jennifer Nahmensen · 12/18/25

Grilled Chicken with Mango Salsa
Brian Hecimovich · 12/18/25

Classic Chicken Pot Pie
The vegetables were hard I was spitting them out into the garbage. I have seen a downhill decline and some of the chef’s dishes.
Alan Raphael · 12/18/25

Salmon Burger
much improved side option instead of those curly fries!
Chris Hewitt · 12/18/25

Grilled Chicken Kale Caesar
portion is more a side that a main dish.
pablo arus · 12/18/25

White Vegetable Lasagna
Loved it. Very good taste.
Mona Signorelli · 12/18/25

Shrimp Fra Diavolo
Was just ok. Needed more garlic. Lacked flavor
Mona Signorelli · 12/18/25

Classic Chicken Pot Pie
best pot pie i ever had
Donald Adams · 12/18/25