Grilled Beef Tenderloin
Chef Ruben's beef tenderloin is expertly seasoned and cooked over an open flame to lock in its natural tenderness and rich flavor. Juicy on the inside with a light char on the outside, the tenderloin is paired with creamy truffle mashed potatoes, sautéed broccolini, and a side of rich marsala sauce.
Nutritional facts
Protein
61g
Carbs
19g
Calories
620kcal
Fat
34g
Ingredients
Tenderloin Steak, Canola and Olive Oil Blend, Butter, Oregano, Rosemary, Onion Powder, Garlic Powder, Pork Loin, Black Pepper, Cumin, Garlic, Heavy Cream, Potato, Kosher Salt, Light Brown Sugar, White Cheddar Cheese, Broccolini, Truffle Oil, Crushed Red Pepper, Paprika
Contains milk.
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About Ruben Garcia
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
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