Cilantro-Lime Veggie Enchiladas
These enchiladas take a fresh spin on the classic. Black beans, sweet corn, and wilted spinach come together in a bright, savory filling, wrapped in tortillas and topped with pepper Jack cheese and a punchy cilantro-lime enchilada sauce. Baked until bubbly and golden, they’re equal parts hearty and vibrant—a weeknight-friendly dish that delivers on color, comfort, and just the right amount of heat.
Nutritional facts
Protein
25g
Carbs
89g
Calories
670
Fat
28g
Ingredients
Mexican Oregano, Flour Tortilla, Canola and Olive Oil Blend, Canned Black Beans, Plum Tomato, Spinach, Coriander, Vegetable Base, Black Pepper, Cumin, Corn, Cilantro, Chili Powder, Garlic, Sweet Paprika, Sugar, Onion, Kosher Salt, Jalapeno Peppers, Tomato Sauce, Lime Juice, Green Onion, Avocado, Ancho Powder, Pepperjack Cheese
Reviews
Based on 0 reviews
Brett · 07/01/25
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About Vincent Gerard
Growing up on the south side of Chicago, Chef Vincent Gerard learned the basics of cooking in a bustling home where his mother creatively nourished 11 children. The kitchen became his arena of discovery and innovation. His late start in cooking fueled his passion, turning a necessity into a love affair with the culinary arts. Now, he carries these lessons with him, turning simple ingredients into flavorful, wholesome meals that invite everyone to the table. His journey from a crowded family kitchen to professional kitchens teaches that with creativity and love, cooking can be a celebration of life.
As a proud alumnus of the prestigious Auguste Escoffier School of Culinary Arts, he has mastered the art of cooking. Though not global, his culinary journey has been adventurous, exploring global cuisines from his kitchen. Mentored by his family, Chef Vincent blends world-class culinary education with home-cooked goodness. He tailors every meal to meet his clients' needs, ensuring each dish is a personalized culinary adventure. Whether a backyard BBQ or a private dinner, he and his team have the expertise to make any event remarkable. Contact them to plan your culinary adventure and experience the best high-quality cooking delivered to your doorstep or backyard!
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