
Penne alla Vodka

It doesn’t get more comforting than this. Penne is cooked al dente, then coated in a creamy vodka sauce that blends tomato, garlic, lemon, and three cheeses. The dish is finished with a sprinkle of grated parmesan and a hit of fresh basil.
Nutritional facts
Protein
25g
Carbs
93g
Calories
620kcal
Fat
16g
Ingredients
Grated Parmesan Cheese, Shredded Cheddar Cheese, Shredded Monterrey Cheese, Extra Virgin Olive Oil, Oregano, Penne, Black Pepper, Garlic, Canned Tomato, Sugar, Heavy Cream, Onion, Kosher Salt, Tomato Sauce, Lemon Juice, Basil, Whole Milk, Parmesan Cheese
Contains milk, wheat.
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About ZPastabar
ZPastaBar is rooted in tradition and built on skill. With sauces made fresh in-house from carefully selected ingredients, every dish reflects true European origins. Brought to your table by an Italian restaurateur and a French chef whose background includes some of the world’s most respected kitchens, this is pasta grounded in craft, elevated by experience, and impossible to imitate.
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