Lomo Saltado (Peruvian Flat Iron Steak and Fries)

John · 02/24/25

That sauce is amazing. Even in the microwave this meal was great (we usually do oven but were pressed for time this evening)

Kelly · 02/21/25

First time trying and I was amazed by the flavor. I must say if you follow the giving prep instructions as clearly indicated on stove top you will be amazed by the outcome.

Joe · 02/20/25

Matthew · 02/19/25

Ray · 02/19/25

Adelbert · 02/17/25

Hannah · 02/17/25

Rachel · 02/15/25

Sanaz · 02/10/25

Would be better if it had more pieces of meat that were a little smaller instead of a few big pieces. The meat would have been cold still if I just followed the directions.

Kris · 02/10/25

Patricia · 02/06/25

Didn’t taste much from the beef alone. Added sauce to give it the kick it needed. Compared to restaurants like El Pollo Inka, I was expecting a bit more flavor

Leejay · 02/04/25

Ghazal · 01/31/25

I loved the taste of the entire thing, especially the green sauce (it's not spicy at all, thank you!). I'd LOVE more fries though, even if it meant less meat.

Rabia · 01/30/25

Gladys · 01/28/25

meat bit too tough to me

geon · 01/24/25

Lauren · 01/22/25

So yummy!

Toni · 01/21/25

Please stop using cheap seed oils and canola oils

Nicole · 01/16/25