Crab Cake & Creamy Remoulade

by Kevin Meehan

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Contains Soy

Tree Nut Free

Peanut Free

Dairy Free

Contains Gluten

Immerse yourself in coastal charm any day of the week with this elevated treat meal. Chef Kevin’s Crab Cake starts with succulent lump crab meat gently folded into a mix of tangy mayonnaise, Dijon mustard, fresh herbs, and aromatic Old Bay seasoning, the traditional Chesapeake blend of celery seed, garlic, red and black pepper. Then, it’s coated in Panko breadcrumbs and baked until golden and crisp. He serves it with Creamy Remoulade, the elegant French cousin of American tartar sauce, and a vibrant Zesty Corn and Pepper Salad, where sweet corn kernels and mild piquillo peppers unite in a refreshing medley that perfectly balances the richness of the crab. Enjoy just as it is or pair it with a green salad.

Nutritional facts

Protein

20g

Carbs

30g

Calories

590kcal

Fat

44g

Ingredients

Egg yolks, Spice, Parsley, Dried, Extra Virgin Olive Oil, Canned Corn, Whole Grain Mustard, Old Bay Seasoning, Garlic Powder, Crab, Black Pepper, Dijon Mustard, Relish, Kosher Salt, Cider Vinegar, Mayonnaise, Tabasco Sauce, Green Onion, Panko Breadcrumbs, Canned Piquillo Peppers, Italian Parsley, Paprika

Contains eggs, shellfish, wheat, soybeans.

Reviews

3.8

Based on 79 reviews

Didn’t seem to have enough crab.

Suzanne · 07/24/24

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About Kevin Meehan

Chef Kevin is the creative force and culinary visionary behind the Michelin-starred Kali Restaurant, one of Los Angeles’ most acclaimed dining destinations. Renowned for his vibrant and refined approach to modern Californian cuisine, Chef Kevin crafts dishes that celebrate the freshest, most exceptional ingredients from across the Golden State.
With over 30 years of experience in some of the world’s finest kitchens, Chef Kevin brings his passion, precision, and artistry to every plate. Now, through CookUnity, he’s thrilled to share his signature flavors and restaurant-quality meals beyond the walls of Kali—offering busy professionals and food lovers alike the chance to enjoy a chef-prepared, delicious meal in the comfort of their own home.
Chef Kevin and his talented team are excited to bring a taste of their Michelin-starred magic straight to your table—making every meal an experience to savor.