Protein Grilled 'Chicken' Plate
Indulge in what Chef Cami has dubbed her "Chicken Strip Delight"—a plate of pure vegan comfort food. Seasoned vegan chicken strips are grilled and served alongside fluffy rice, garlicky edamame, a refreshing chickpea and veggie salad, and smoky grilled corn. Drizzled with a creamy vegan ranch sauce, this plate has everything you need to satisfy your cravings while keeping it plant-based.
Nutritional facts
Protein
29g
Carbs
74g
Calories
830kcal
Fat
48g
Ingredients
Vegan Chicken Breast, Carrots, Dill, Garlic Powder, Black Pepper, Corn, Cilantro, Garlic, Edamame, Basmati Rice, White Pepper, Kosher Salt, Grapeseed Oil, Star Anise, Green Onion, Lemon Juice, Red Bell Pepper, Vegan Mayonnaise
Contains wheat, soybeans.
Reviews
4.5
Based on 31 reviews
Virginia · 09/08/24
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About Cami Sepulveda Sepulveda
Cami Sepulveda is an advanced technique-trained Chef specializing in plant-based cuisine. Her experience stems from working in some of Chile's best restaurants, recognized by The World's 50 Best Restaurants. Her passion for cooking is rooted in her consciousness of animal life, the environment, and science. She is a partner of the renowned company NotCo., one of the most revolutionary companies in the global food industry, where she has led the product development department for over two years. Her love for nutrition led her to become certified in Nutrition Studies in Plant-Based Nutrition, which complements her career as a Personal Trainer and Health Coach.
Chef Cami's cuisine specialties are drawn from her experience traveling around the globe learning from the best and incorporating her delicious Vegan ethos into all cuisine types." Cami's creativity brings cuisine to the table where taste and personality are the hallmarks of her cooking. You can enjoy her plant-based cuisine now through CookUnity.
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