Amazing meal of salmon with combinations of sesame oil, honey and tamari sauce to make a punchy sweet sauce for this healthy fish meal.
Ingredients
Canola and Olive Oil Blend, Black Pepper, Garlic, Agave Syrup, Kosher Salt, Black Sesame Seeds, Gluten Free Tamari, Ginger, Salmon, Lemongrass, Bok Choy, Toasted Sesame Seeds
Contains fish, soybeans, sesame seeds.
View Heating Instructions More Ruben Garcia's delicious meals Ruben Garcia
Avocado Chicken Tacos with Black Beans and Pickled Onion
Ruben Garcia
Chicken Lo Mein with Broccolini
Ruben Garcia
Chipotle BBQ Chicken Quesadilla with Grilled Cabbage & Pico de Gallo
Ruben Garcia
Birria Enchiladas Divorciadas with Jalisco Red Rice & Refried Beans
Ruben Garcia
Shrimp Quesadillas Gobernador with Roasted Tomato-Chipotle Salsa
Ruben Garcia
Mexican ‘Cochinita Pibil’ Pork Bowl with Herby Green Rice & Mayan Sauce
Ruben Garcia
Thai Coconut Curry Salmon with Rice & Veggies
Ruben Garcia
Pesto Chicken Breast with Roasted Potatoes & Baby Kale Salad
Ruben Garcia
Spicy Chicken Tinga Quesadilla with Cabbage & Avocado Sauce
About Ruben Garcia Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
You can find Ruben Garcia's meals in...
Similar meals you may like Einat Admony
Seared Salmon With Cauliflower Cous Cous with Spicy Za'atar Chimichurri
Ruben Garcia
Chipotle-Maple Glazed Salmon with Green Beans & Mango Pico de Gallo
Meena Sreenivas
Cajun Baked Salmon with Cilantro-Lime Rice with Cilantro-Lime Rice
Maia Bengochea
Dill-Marinated Wild-Caught Salmon and Coconut-Lemon Cream
Hong Thaimee
Edamame Spring Roll Bowl with Sweet Chili Vinaigrette
Andres Mendez
Mexican Chicken Bowl with Cilantro Rice & Fresh Guacamole
Tony Perez
Sweet Heat Honey-Chipotle Shrimp with Roasted Broccoli & Basmati Rice
Pat LaFrieda
Pat's Perfect Pot Roast with Fingerling Potatoes
Andres Mendez
Chicken Pibil Bowl With Passion Fruit Sauce
Tony Perez
Superfood Bowl with Quinoa, Sweet Potato, & Black Beans
Santiago Lopez
Citrus-Chipotle Grilled Chicken with Black Bean & Corn Salad
Aarthi Sampath
Amma's Chicken Thighs with Spinach Dal & Rice
Lena Elkousy
Tuscan Kale Harvest Stew with Beans & Shiitake Mushrooms
Tony Perez
Skirt Steak with Herbed Cauliflower Mash and Mushroom Sauce
Jose Garces
Maggie's Braised Short Rib with Roasted Asparagus
