Strawberry-Rose & Pistachios Hand Pies
Perfect for Valentine’s Day or any romantic occasion, this delicious vegan pastry is inspired by the flavors of traditional Persian Love Cake.
Nutritional facts
Protein
5g
Carbs
47g
Calories
440kcal
Fat
29g
Ingredients
Vegan Puff Pastry, Strawberry Preserve, Sugar, Strawberry, Pistachios, Vegan Butter, Cinnamon, Corn Starch, Lemon, Rose Water, Orange Juice, All Purpose Flour
Contains pistachios, coconut, cereals containing gluten, wheat, soybeans.
Reviews
4.5
Based on 461 reviews
Tumeric too strong for drink shrimp and pork wanton soup to die for!
Karen · 08/16/26
More Anne Thornton's delicious meals
About Anne Thornton
A classically trained Chef Anne Thornton rose through New York City’s culinary ranks as the first pastry chef and AGM at the legendary Waverly Inn.
She became a national name as the host of her own Food Network show, Dessert First, and a regular guest on major TV programs like The Today Show.
Her expertise have led to consulting work with major brands and celebrated restaurants. As an executive Chef she co-founded multiple plant-based restaurants in Southern California including LA’s Little Pine.
Today she creates hit dishes for CookUnity, blending comfort and wellness as only she can. Anne also brings her smorgasbord of interests to the stage through her comedy, merging food and storytelling in delicious and unexpected ways.
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