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Orange Zest Salmon

by Ruben Garcia

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Contains Soy

Tree Nut Free

Peanut Free

Contains Gluten

A beautiful French-inspired salmon fillet dressed with an orange zest rub and honey-soy glaze. Served over a bed of pearl couscous with tender zucchini, this fish will transport you to a European summer vacation!

Nutritional facts

Protein

44g

Carbs

64g

Calories

590kcal

Fat

17g

Ingredients

Canola and Olive Oil Blend, Rosemary, Vegetable Base, Black Pepper, Garlic, Agave Syrup, Corn Starch, Zucchini, Onion, Kosher Salt, Israeli Couscous, Yellow Squash, Orange Juice, Ginger, Crushed Red Pepper, Orange Zest, Salmon, Canola Oil, Soy Sauce

Contains fish, cereals containing gluten, wheat, soybeans, celery.

Reviews

4.2

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 1127 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Christen · 08/26/25

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About Ruben Garcia

Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.

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