
Fried Chicken with Collard Greens Mac & Cheese

Fried chicken is paired with a rich mac and cheese made from a blend of cheeses, folded with collard greens. On the side, a Calabrian chile honey adds heat and sweetness, ready to drizzle over everything as you go.
Nutritional facts
Protein
51g
Carbs
50g
Calories
845kcal
Fat
49.3g
Ingredients
Paprika, Parmesan Cheese, Mustard Powder, Gruyere Cheese, Whole Milk, Cayenne Powder, Chicken Breast, Vodka, Green Onion, Monosodium Glutamate, Pasta Shells, Cornflakes, Kosher Salt, White Pepper, Onion, Collard Greens, Dijon Mustard, Honey, Garlic, Rice Flour, Calabrian Chili Paste, Black Pepper, Garlic Powder, Onion Powder, Buttermilk, Potato Starch, Butter, All Purpose Flour, Garlic, Canola and Olive Oil Blend, Chicken Thigh, Fontina Cheese, Egg White, Celery Salt, Sparkling Water, Canola Oil, Gouda Cheese
Contains milk, eggs, wheat, soybeans, cereals containing gluten (Barley), mustard.
Reviews
4.4
Based on 655 reviews
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About Babish
Andrew Rea a.k.a. “Babish”, is a self-taught chef, a two-time New York Times Best Selling cookbook author, and a well-loved irreverent YouTube personality. He got his start creating the hit YouTube series "Binging with Babish" where he would replicate food from movies and television, and then followed it up with other cooking shows like "Basics with Babish," where he teaches his audience cooking fundamentals based on his own trial and error.
Andrew is a perfectionist in the kitchen and fully meticulous about technique. His goal is to create the very best version of any dish he cooks, and he's willing to get into the science of cooking to achieve that. By the time one of his recipes makes it to your screen or to your home, you can rest assured that he has gone through countless rounds of experimentation and revision to get it just right. He specializes in elevated comfort food, but never shies away from bold flavors or titillating spices.
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