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Broccoli-Cheddar Breakfast Frittata

by James Grody

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Contains Soy

Peanut Free

Corn Free

Getting your day started off on the right foot is easy when you know you have this tasty frittata to look forward to! This frittata features a rich egg mixture, white cheddar cheese, and roasted broccoli. Served alongside seasoned, roasted potatoes, this is the ideal meal for all the savory-breakfast lovers out there!

Nutritional facts

Protein

28g

Carbs

51g

Calories

540kcal

Fat

26g

Ingredients

Canola and Olive Oil Blend, Broccoli , Onion Powder, Garlic Powder, Black Pepper, Mild Cheddar Cheese, Cooking Spray, Chili Powder, Egg, Heavy Cream, Potato, Kosher Salt

Contains milk, eggs, coconut, soybeans.

Reviews

4.5

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Based on 1010 reviews

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Dan · 08/29/25

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About James Grody

Chef James Grody is a graduate of the prestigious Culinary Institute of America. Upon completing his degree, he worked with New York City’s top chefs to hone his skills. Grody moved from working in restaurants to hotels, where he learned how to organize dinners for 1,000 people. In 2012, he started his own company, Tailored Chef NYC, working primarily on corporate functions and with high-net-worth local families as their personal chef. He also has experience teaching recreational cooking classes at Sur La Table.

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