Try meals by Chef
James Grody
About
James is a graduate of the prestigious Culinary Institute of America. Upon completing his AOS, he worked with NYC’s top chefs to hone his skills. Restaurants moved to hotels, where James learned how to organize dinners for 1000 people. In 2012 he started his own company, Tailored Chef NYC, working primarily corporate functions and with high net worth local families as their personal chef. James started teaching 5 years ago at Sur La Table as part of its recreational cooking classes. Cook Unity clients, you are in good hands!
Kitchens
Meals by James Grody are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
James Grody’s meal reviews
Indulge in the thoughts and stories surrounding meals by James Grody
4.3
Based on 23128 reviews
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Creamy Leek-Potato Soup
Drool it was awesome hit all the tastes and textures I wanted.
Jennifer Wharff · 07/10/25
Savory Chicken Marsala
Tulani Browne · 07/10/25
Savory Chicken Marsala
Brianna Bravo · 07/10/25
Savory Chicken Marsala
Timothy Marta · 07/10/25
Savory Chicken Marsala
Nathannie Gaye · 07/10/25
Savory Chicken Marsala
Jennifer Kirkland · 07/10/25
Savory Chicken Marsala
Christine Flynn · 07/09/25
Savory Chicken Marsala
Chicken a bit dry. Needs some more flavor
Sharon Wagener · 07/09/25
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