
Caramelized Onion & Goat Cheese Quiche

Indulge in a taste of a classic French bistro at your very own kitchen table with this delightful quiche. Chef Miriam's caramelized onion and goat cheese quiche is a flavor-packed delight, featuring a buttery and flaky crust that perfectly complements the fluffy egg filling. Caramelized onions add sweetness and tangy goat cheese adds velvety richness to every bite. All of that goodness is served with lightly dressed mixed green salad to balance out the dish. This quiche is a perfect choice for brunch, lunch, or even a light dinner.
Nutritional facts
Protein
21g
Carbs
40g
Calories
740kcal
Fat
54g
Ingredients
Quiche Shell, Iodized Salt, Goat Cheese, Dressing, Italian, Zesty, Half and Half, Nutmeg, Cherry Tomato, Mixed Greens, Butter, Extra Virgin Olive Oil, Black Pepper, Egg, Heavy Cream, Onion, Balsamic Vinegar
Contains milk, eggs, wheat, soybeans.
Reviews
4.5





Based on 117 reviews
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About Miriam Milord

Miriam Milord was born and raised in Germany in a Ghanaian/German family and made Brooklyn, New York, her home in 2000. Milord worked as a designer for a prominent art gallery her first years in NYC. She started baking creative cakes for friends and family for their special events in her spare time. Her inventive designs and tasty cakes began to attract a lot of attention, leading to her decision in 2009 to go into the custom cake business full time. Milord started BCakeNY (from BKNY for Brooklyn New York) with delicious creations that reflect her taste for a moist cake with just the right amount of sweetness. Her designs are influenced by the diverse art, people, and cultures of Brooklyn.
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