The Creamy Coconut Shrimp & Veggie Soup is a perfect choice for anyone looking for a flavorful and satisfying soup. It brings together the creaminess of coconut cream, the succulence of shrimp, and the vibrant freshness of vegetables, cauliflower & mushrooms, resulting in a soup that is both comforting and full of delightful flavors.
This was really good. I think I tried it once before and it was meh, but definitely would order again after this experience.
Victoria · 08/30/25
Sami · 08/29/25
good but a little too salty
Tiffany · 08/29/25
Irene · 08/29/25
tasty, but no where close to a meal portion. Should be categorized as a cheaper side or add or, or else be much larger.
Alex · 08/29/25
Allie · 08/28/25
So delightful and refreshing
Elisabeth · 08/27/25
Maybe make it a bit spicier?
Phillip · 08/27/25
Flavorful but way too much sodium. A complaint across the board for most entrées. Too few Sodium Wise choices. I had to add cream and butter and seafood stock to lessen the sodium.
Marianne · 08/27/25
MJ · 08/27/25
Linda · 08/26/25
Michael · 08/26/25
Great!
Alexandra · 08/26/25
Food was warm. The ice packs don't keep food cold enough. Sadly, I was unable to eat.
Elizabeth · 08/26/25
alberto · 08/25/25
Brandon · 08/25/25
Alaina · 08/24/25
Dania · 08/14/25
This reminded me of Clam Chowder 10x but better. So delicious
Miriam Milord was born and raised in Germany in a Ghanaian/German family and made Brooklyn, New York, her home in 2000. Milord worked as a designer for a prominent art gallery her first years in NYC. She started baking creative cakes for friends and family for their special events in her spare time. Her inventive designs and tasty cakes began to attract a lot of attention, leading to her decision in 2009 to go into the custom cake business full time. Milord started BCakeNY (from BKNY for Brooklyn New York) with delicious creations that reflect her taste for a moist cake with just the right amount of sweetness. Her designs are influenced by the diverse art, people, and cultures of Brooklyn.
