
Rocco’s Bronx Bomb Burrito

Created exclusively for CookUnity in partnership with the New York Yankees, Chef Rocco’s burrito borrows from the flavors of a classic Italian meatball dinner. Braised meatballs, tomato sauce, smoky bacon, saffron rice, melty Chihuahua cheese, and sweet Peppadew peppers are wrapped in a flour tortilla, with extra tomato sauce alongside for every dunk.
Nutritional facts
Protein
41g
Carbs
81g
Calories
1070kcal
Fat
62g
Ingredients
Flour Tortilla, Veg, Tomatoes, Whole, Canned, Italian, Chihuahua Cheese, Extra Virgin Olive Oil, Peppadew Peppers, Ground Veal, Ground Pork, Ground Beef, Long Grain White Rice, Bacon, Onion, Egg, Tomato Paste, Italian Breadcrumbs, American Grana Cheese, Italian Parsley, Basil, Chicken Base, Garlic, Kosher Salt, Cilantro, Kosher Salt, Monosodium Glutamate, Crushed Red Pepper, Sugar, Saffron
Contains milk, eggs, barley, wheat, soybeans, sesame seeds.
Reviews
4.0
Based on 1 reviews
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About Rocco Dispirito
Rocco DiSpirito is a James Beard Award–winning chef, New York Times bestselling author, and one of America’s most recognized culinary voices. Known for his bold Italian flavors and modern approach to cooking, Rocco built his reputation in some of the world’s top kitchens before opening the acclaimed Union Pacific in New York City.
Today, he brings that same level of precision and creativity to CookUnity, crafting dishes that deliver restaurant-quality flavor with real-world practicality. His cooking is rooted in seasonal ingredients, Italian tradition, and a relentless focus on making food that’s both deeply satisfying and approachable.
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