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Shrimp & Sausage Gumbo

by Chase Evans

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Contains Soy

Tree Nut Free

Peanut Free

Contains Pork

Contains Gluten

Shrimp and Sausage Gumbo, a savory one-pot stew with a rich roux-based sauce, brings the aromatic and meaty flavors of Louisiana to your table. Enjoy it over rice for a taste of deep, rustic cuisine.

Nutritional facts

Protein

29g

Carbs

64g

Calories

700kcal

Fat

36g

Ingredients

Celery Salt, Canola and Olive Oil Blend, Bay Leaf, Chipotle Powder, All Purpose Flour, Oregano, Andouille Sausage, Celery, Onion Powder, Garlic Powder, Shrimp, Black Pepper, Garlic, Clam Juice, Onion, Jasmine Rice, White Pepper, Kosher Salt, Chicken Base, Green Onion, Thyme, Red Bell Pepper, Cayenne Powder, Italian Parsley, Paprika

Contains milk, shellfish, clams, cereals containing gluten, wheat, soybeans, celery.

Reviews

4.1

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 406 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Alexandria · 08/30/25

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About Chase Evans

Chef Chase Evans began cooking simply to finance his studies. Working in a professional kitchen reminded him of playing organized sports in school; it's the ultimate team sport. His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Evans would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where he looks to expand his knowledge while creating delicious and nourishing food. When he's not in the kitchen, you can find him on his drum set.

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