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Gouda Burger with JG secret sauce

by James Grody

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Contains Soy

Tree Nut Free

Peanut Free

Contains Gluten

Contains Dairy

Sink your teeth into the ultimate indulgence! Chef James’s burger features a juicy grilled beef patty topped with creamy, smoked Gouda cheese, crisp Romaine lettuce, and briny pickles—all on a toasted potato bun. Finished off with a generous drizzle of tangy Big Mac-style sauce, this burger delivers an unforgettable combination of flavors. Each bite is a perfect blend of savory beef, rich cheese, and creamy sauce. Keep this one in your order queue and you can crush a burger craving any time you want.

Nutritional facts

Protein

48g

Carbs

24g

Calories

970kcal

Fat

75g

Ingredients

Pickles, Baby Romaine, Gouda Cheese, Onion Powder, Garlic Powder, Black Pepper, Relish, White Wine Vinegar, Kosher Salt, Yellow Mustard, Mayonnaise, Ground Beef, Potato Bread, Paprika

Contains milk, eggs, wheat, soybeans, mustard, sesame seeds.

Reviews

4.5

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 586 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Carol · 08/29/25

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About James Grody

Chef James Grody is a graduate of the prestigious Culinary Institute of America. Upon completing his degree, he worked with New York City’s top chefs to hone his skills. Grody moved from working in restaurants to hotels, where he learned how to organize dinners for 1,000 people. In 2012, he started his own company, Tailored Chef NYC, working primarily on corporate functions and with high-net-worth local families as their personal chef. He also has experience teaching recreational cooking classes at Sur La Table.

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