Chicken coated with rosemary, fresh squeezed lemon zest, and chicken broth. Toss and coat together with the remaining ingredients to complete this tasty chicken meal. Adding fresh asparagus and mashed potato makes an easy and elegant dinner for company.
Nutritional facts
Protein
58g
Carbs
31g
Calories
780kcal
Fat
47g
Ingredients
Canola and Olive Oil Blend, Butter, Rosemary, Asparagus, Black Pepper, Garlic, Heavy Cream, Potato, Kosher Salt, Shallot, Chicken Base, Lemon Juice, Chicken Breast, Parmesan Cheese
Contains milk, wheat, soybeans.
Reviews
4.3
Based on 3456 reviews
Daniel · 08/31/25
Lisa · 08/30/25
Tasty!
Nikita · 08/30/25
Elizabeth · 08/29/25
Emily · 08/28/25
Jharmekia · 08/28/25
Wow! Moist, tasty chicken. love it! thank you
David · 08/27/25
This was really good looks bland but has a lot of flavor! Only complaint is the chicken had a decent amount of fat I couldn’t eat
Diana · 08/27/25
Hands up for the clean plate club
Kim · 08/27/25
It was good, but I needed to squeeze fresh lemon on it for more flavor.
Greg · 08/27/25
Robert · 08/27/25
Michaele · 08/27/25
William · 08/27/25
Victoria · 08/27/25
Amy · 08/26/25
Tristen · 08/26/25
Chris · 08/26/25
It was ok. The sauce I didn’t care for.
Diane · 08/25/25
Jeremy · 08/25/25
This is one of my favorite meals but I do wish the mashed potatoes were a little less creamy and thick. But overall everything tastes really good
Chef Raymundo Agrazal is a creative and passionate culinary professional with over 10 years of experience in restaurants and culinary kitchens. He has worked with various restaurants in New York, one of which is Pampano. He prioritizes using healthy, organic, and sustainable food and ingredients. Focusing on French, Mexican, and seafood cuisines, Agrazal channels his energy with utmost committment toward providing glorious satisfaction for the palate.
