Try meals by Chef
Raymundo Agrazal
About
Chef Raymundo is a creative and passionate culinary professional with over 10 years of experience in restaurants and culinary kitchens. He worked with various restaurants in NY and one of which is Pampano. He focuses on using healthy, organic and sustainable food and ingredients. Focusing on French, Mexican and Seafood cuisines, he channels his energy with utmost committment to provide a glorious palate satisfaction.
Kitchens
Meals by Raymundo Agrazal are prepared fresh in small batches in local kitchens across the country.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Raymundo Agrazal’s meal reviews
Indulge in the thoughts and stories surrounding meals by Raymundo Agrazal
4.4
Based on 37837 reviews
Grilled Chicken & Farro Bowl
Chicken was kinda dry
Buffy W · 01/17/26
Lemon-Garlic Shrimp
can freeze and thaw easily
Janine Meadows · 01/16/26
Lemon-Garlic Shrimp
it's very spicy
SUSAN DUNN · 01/16/26
Paprika Salmon
The salmon meal was delicious. Good portion and visually appealing.
Judith Pandrock · 01/16/26
Spinach & Ricotta Stuffed Shells
Very cheesy. Not much flavor besides the cheese
Jaimi Brown Jaimi Brown · 01/16/26
Grilled Chicken & Farro Bowl
A light but satisfying salad appropriate for lunch. The dressing really makes this one. It could have a little less red onions however 😮💨🔥😅 Nonetheless, will be adding this to the rotation
Shannon Jones · 01/16/26
Paprika Salmon
Good portion size and tasty
Julie Glover · 01/16/26
Grilled Chicken & Farro Bowl
Packed with nutrition! Excellent taste
Christina Lizzo · 01/16/26