Try meals by Chef
Raymundo Agrazal
About
Chef Raymundo is a creative and passionate culinary professional with over 10 years of experience in restaurants and culinary kitchens. He worked with various restaurants in NY and one of which is Pampano. He focuses on using healthy, organic and sustainable food and ingredients. Focusing on French, Mexican and Seafood cuisines, he channels his energy with utmost committment to provide a glorious palate satisfaction.
Kitchens
Meals by Raymundo Agrazal are prepared fresh in small batches in local kitchens across the country.
Raymundo Agrazal
Raymundo Agrazal
Raymundo Agrazal
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Raymundo Agrazal’s meal reviews
Indulge in the thoughts and stories surrounding meals by Raymundo Agrazal
4.3
Based on 39127 reviews
Zaatar Salmon with Pearl Couscous
Tough and dry salmon
Mia Laurel · 03/19/26
Spinach & Ricotta Stuffed Shells
10/10
Christopher Quinones · 03/19/26
Lemon Rosemary Chicken
Very tasty, nice portion size, asparagus spears a plus.
Carol Russo · 03/19/26
Pan Seared Tilapia
very good
Nicholas Ward · 03/18/26
Grass-Fed Skirt Steak au Poivre
10 stars
Diane Hamilton · 03/18/26
Grilled Chicken with Sautéed Spinach
Loved the spicy sauce and the jalepeno
Ruchi Mathur · 03/18/26
New York Strip Steak
This New York Strip Steak was absolutely delicious. The asparagus and mashed potatoes were great as well. Very well done Chef Agrazal!
Edwina Banks · 03/18/26
New York Strip Steak
Steak was too well done for my liking and so chewy. Vegetables were great.
Ruth Ann Furze · 03/18/26