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Ghanaian Chicken Peanut Soup

by Miriam Milord

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Contains Soy

Tree Nut Free

Contains Peanut

Contains Gluten

In this soulful West African soup, known as groundnut soup, Chef Miriam combines ground peanuts and tomatoes with a warming blend of ginger, garlic, and spices. Savory and subtly sweet, this nutty broth is bolstered by tender-baked chicken thighs and roasted sweet potatoes for a hearty touch. Rosemary crackers are served alongside, adding crunch to this culinary experience.

Nutritional facts

Protein

31g

Carbs

56g

Calories

610kcal

Fat

33g

Ingredients

Crackers, Rosemary Raisin, Chicken Thigh, Sweet Potatoes, Extra Virgin Olive Oil, Black Pepper, Garlic, Onion, Kosher Salt, Peanut Butter, Lemon Juice, Ginger, Canned Tomato, Cayenne Powder, Chicken Stock

Contains wheat, peanuts, soybeans.

Reviews

4.4

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 69 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Morgan · 08/30/25

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About Miriam Milord

Miriam Milord was born and raised in Germany in a Ghanaian/German family and made Brooklyn, New York, her home in 2000. Milord worked as a designer for a prominent art gallery her first years in NYC. She started baking creative cakes for friends and family for their special events in her spare time. Her inventive designs and tasty cakes began to attract a lot of attention, leading to her decision in 2009 to go into the custom cake business full time. Milord started BCakeNY (from BKNY for Brooklyn New York) with delicious creations that reflect her taste for a moist cake with just the right amount of sweetness. Her designs are influenced by the diverse art, people, and cultures of Brooklyn.

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