Cookie Dough Protein Bites
These no-bake bites are pillowy soft and come packed with plant protein from almond flour, hemp seeds, and soy protein. Each one packs 5g of plant-based protein. Medjool dates and agave syrup add natural sweetness, while vegan chocolate chips bring that classic cookie dough indulgence. Perfect for a post-workout bite or anytime snack that feels like dessert — no oven required.
Nutritional facts
Protein
10g
Carbs
19g
Calories
190kcal
Fat
10g
Ingredients
Dried Medjool Dates, Almond Flour, Hemp Seeds, Almond Milk, Isolated Soy Protein, Chocolate Chips, Agave Syrup, Vanilla Extract, Kosher Salt
Contains almonds, soybeans.
Reviews
3.8
Based on 6 reviews
this was better than I expected
mellody · 12/09/25
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About Emily Peck
Chef Emily Peck is a health-supportive chef and a holistic nutritionist. She strives to help others foster healthy relationships with food through personalized weekly meals, food education, practical tools, and supportive guidance. As a longtime vegan, Peck strongly believes in the power of plants to help nourish and heal the mind and body. With experience in the culinary and nutrition aspects of addiction and eating disorder recovery, she now specializes in therapeutic diets to optimize health and restore balance. She thrives on creating superfood meals that will surprise you into being a proud plant lover!
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