Try meals by Chef
Emily Peck

About
Emily is a health supportive chef and a holistic nutritionist. She strives to help others foster healthy relationships with food through personalized weekly meals, food education, practical tools and supportive guidance. As longtime vegan, she strongly believes in the power of plants to help nourish and heal the mind and body. With experience in culinary and nutrition aspects of addiction & eating disorder recovery, she now specializes in therapeutic diets to optimize health and restore balance. She thrives on creating superfood meals that will surprise you into being a proud plant lover!
Kitchens
Meals by Emily Peck are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Emily Peck’s meal reviews
Indulge in the thoughts and stories surrounding meals by Emily Peck
4.3
Based on 22523 reviews

Vegan Chocolate-Banana Protein Oats
Way too sweet! Not sure if it was just a bad batch but it had way too much honey in it.
Kelly Bedard · 03/08/26

Moroccan Chickpea & Lentil Stew
I added some pita to it so I feel more sustained. I loved the kale in it. Wish there was more
Tiara Council · 03/08/26

Vegan Raspberry-Cocoa Protein Oats
too sweet
Bradley Fox · 03/08/26

Harvest Farro Bowl
Dressing is not that good
Jessica Morrone · 03/07/26

Miso Tofu Forbidden Rice Bowl
didn't like the texture of the Tofu - also, the sauce was meh
Luke Lee · 03/07/26

Mole Tofu
Tried it for a second time to see if my opinion change but the mole sauce is just not my favorite. Love the rice, tofu, and pumpkin seeds, but the sauce is heavy and not my preference for a mole sauce
Lauren Boucher · 03/07/26

Vegan Pasta alla Vodka
Delicious. Loved the Eggplant “meatballs”!
Sally Enright · 03/07/26

Black Bean Burrito Bowl
The greens didn’t do much for the overall flavor; I would have been happier with a smaller portion of them or have them more seasoned.
Anne Simmons · 03/07/26