Try meals by Chef
Emily Peck
About
Emily is a health supportive chef and a holistic nutritionist. She strives to help others foster healthy relationships with food through personalized weekly meals, food education, practical tools and supportive guidance. As longtime vegan, she strongly believes in the power of plants to help nourish and heal the mind and body. With experience in culinary and nutrition aspects of addiction & eating disorder recovery, she now specializes in therapeutic diets to optimize health and restore balance. She thrives on creating superfood meals that will surprise you into being a proud plant lover!
Kitchens
Meals by Emily Peck are prepared fresh in small batches in local kitchens across the country.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Emily Peck’s meal reviews
Indulge in the thoughts and stories surrounding meals by Emily Peck
4.4
Based on 21521 reviews
Hazelnut-Sage Pesto Penne
My husband loved it, while my son and I didn't love the flavor quite as much as some other dishes.
Jennifer Polt · 01/11/26
Vegan Pasta alla Vodka
I don’t love the meatballs. They’re fine but not amazing. Love the sauce.
Briana Miller · 01/11/26
Miso Tofu Forbidden Rice Bowl
Everything about this was great! Black rice was different and so good
COURTNEY Pernell · 01/11/26
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Almond Butter Energy Bites
Delicious snack!
Joanne Gmerek · 01/11/26
Miso Tofu Forbidden Rice Bowl
Loved the tofu, forbidden rice and sauce. For accompaniments, I would have preferred Korean-type banchan for some contrasting flavors.
Melodie Young · 01/10/26
Teriyaki Tofu Bowl
Needed something to not taste so dry. It was good, but not as good as the other two dishes I had so far.
Anthony George · 01/10/26
Mushroom Leek Risotto
The salad is as completely wet because of the run off water from the risotto. The risotto had good flavor but it didn’t seem to be made with Arborio rice but it seemed like regular rice.
Karen Major · 01/10/26
Carrot Cake Protein Bites
THEY TASTE SOO GOOD!!!
Kristin Stanley · 01/10/26