Rosemary, Italian parsley, and chives flavor this light and low carb side of herbed cauliflower 'rice'. Use it as a base for a healthy lunch bowl with grilled chicken and your favorite veggies, or pair with a nice fillet of steak or fish for a satisfying low-carb dinner option any night of the week.
Nutritional facts
Protein
2g
Carbs
6g
Calories
40kcal
Fat
1.5g
Ingredients
Chives, Canola and Olive Oil Blend, Rosemary, Black Pepper, Kosher Salt, Italian Parsley, Cauliflower
Reviews
4.1
Based on 25 reviews
Spring · 12/23/24
Joseph · 12/15/24
Joseph · 12/09/24
Ivan · 12/06/24
bring this back!
Erin · 08/11/23
vwryy yummy
Yasmine · 07/24/23
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Joseph · 07/03/23
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Joseph · 06/20/23
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Andrea · 06/02/23
pretty tasty. great texture. wish the portion was larger for two servings
Shaunte · 05/31/23
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Tiffany · 05/23/23
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Janine · 05/13/23
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Cassandra · 05/06/23
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Janine · 05/05/23
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Daniel · 05/05/23
Only OK
Penny · 04/25/23
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Amanda · 04/16/23
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Blake · 03/17/23
unsure what this side should go with, plus wanted more
Lily · 03/15/23
This was nothing special. I can make it mysef and at least it will have taste
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
