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Honey Garlic Noodles
Sticky teriyaki shrimp are cooked to perfection, sliced, and served alongside noodles that have been tossed in a sweet-and-spicy, umami-filled garlic sauce. Each element of this dish is more delicious than the last. Finished with sautéed bell peppers and a sprinkle of sesame seeds and green onions, it doesn't get better, and more flavorful than this.
Nutritional facts
Protein
31g
Carbs
87g
Calories
900kcal
Fat
48g
Ingredients
Sesame Seeds, Spaghetti, Soy Sauce, Red Bell Pepper, Green Onion, Rice Wine Vinegar, Black Sesame Seeds, Kosher Salt, Honey, Black Pepper, Shrimp, Sriracha, Canola and Olive Oil Blend, Sesame Oil
Contains shellfish, wheat, soybeans, sesame seeds.
Reviews
4.4
Based on 853 reviews
Jason · 08/30/25
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About Meena Sreenivas
Chef Meena Sreenivas is a professionally trained chef who took her love for cooking to the next level thanks to a great education and mentoring from the chefs at Hudson County Community College's Culinary Arts Institute in Jersey City, New Jersey. She grew up watching her mom and grandmother cook authentic South Indian dishes from her homeland of Kerala. This passion drove her to experiment with cooking the food of her culture while also incorporating other cuisines that we all know and love. Sreenivas's dishes are influenced by a mix of traditional Indian, French, and American cuisines. She has ideas and dishes with no boundaries, and creates flavors for your palate made with the professionalism of a true chef but also the heart of a home cook.
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