'Longevity' Chicken Chow Mein
Inspired by the Chinese tradition of longevity noodles where long noodles symbolize long life and prosperity during Lunar New Year—this modernized chow mein features tender chicken stir-fried with crisp vegetables and Chef Hong’s special seasoning sauce, tossed with spaghetti in place of traditional egg noodles. This dish celebrates longevity, balance, and comfort. It’s a familiar classic reimagined with an everyday pantry staple.
Nutritional facts
Protein
38g
Carbs
64g
Calories
670kcal
Fat
31g
Ingredients
Chicken Thigh, Carrots, Spaghetti, Cabbage, Pad See Ew Sauce, Red Bell Pepper, Garlic, Onion, Toasted Sesame Seeds, Green Onion, Canola and Olive Oil Blend, Soy Sauce, Grapeseed Oil, Oyster Sauce, Shaoxing Wine, Sesame Oil, Extra Virgin Olive Oil, Black Pepper, Baking Soda, Kosher Salt
Contains shellfish, cereals containing gluten, wheat, soybeans, molluscs, sesame seeds.
Reviews
4.4
Based on 144 reviews
Kendall · 03/11/26
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About Hong Thaimee
Hong Thaimee is a Manhattan-based hospitality veteran in the New York restaurant industry, and prestigious restaurants and hotels in locations as varied as Paris, Tokyo, Dubai, the Maldives, Bahrain, and Thailand.
Trained under acclaimed chef Jean Georges Von Gerichten, she found success with her own restaurants - Ngam, Thaimee Table, and Thaimee Love, which is now transformed into a line of products. Hong's cookbook, True Thai, is published by Rizzoli Books, and she is working on a new concept with Sterling Lord Literistic Agency. She sits on the City Harvest culinary council, and is a Chef Ambassador for RED, the AIDS charity.
Hong Thaimee has been featured in media outlets worldwide such as Vogue Japan, Elle Spain, New York Times, Bon Appétit, Epicurious, Food Network, NBC, and many more.
She is famous for modernizing Thai flavors with love and care as her favorite part of her day is packing a lunch box for her family. She is planning to do the same for you with CookUnity.
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